Tags: Plant Nutrition

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  1. Maize Response to P and K in 2006. Experiment 2 at Throckmorton Purdue Agricultural Center: Yield, Soil and Tissue P and K, and Stover and Grain Composition

    2019-12-10 16:31:04 | Datasets | Contributor(s): Jeffrey J. Volenec, Sylvie M. Brouder | doi:10.4231/WWSK-RA65

    Maize was grown in 2006 in plots differing in soil test P and K. Yield and plant composition were determined.

    https://purr.purdue.edu/publications/3356

  2. Maize Response to P and K in 2006. Experiment 1 at Throckmorton Purdue Agricultural Center: Yield, Soil and Tissue P and K, and Seed and Stover Composition

    2019-12-09 21:36:40 | Datasets | Contributor(s): Jeffrey J. Volenec, Sylvie M. Brouder | doi:10.4231/C1W0-8F75

    Grain and stover yield and composition were determined for maize grown in soil previously fertilized annually for 8 years with potassium (K, 0 to 400 kg K/ha) and phosphorus (P, 0 to 75 kg P/ha) resulting in large differences in soil test P and K.

    https://purr.purdue.edu/publications/3355

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