Genetic and environmental variation in alfalfa stand persistence from variety testing experiments conducted in North America between 1986 and 1999

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By Daniel Wiersma1, Wayne G. Hartman, Stanislav Pejša2, Sylvie Brouder2, Jeffrey Volenec3

1. Corteva Agriscience, Johnston, IA 2. Purdue University 3. Department of Agronomy, Purdue University

The dataset contains data used to analyze genetic and environmental effects on alfalfa stand persistence. Data were compiled from alfalfa varieties tests conducted by University researchers in the US and Canada from 1986 through 1999.

Additional materials available

Version 1.0 - published on 15 Jun 2020 doi:10.4231/KK4K-QD96 - cite this Archived on 24 Jul 2020

Licensed under CC0 1.0 Universal

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Version Released DOI Handle Status
1.0 Jun 15, 2020 10.4231/KK4K-QD96 published view version »
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