Maize Response to P and K in 2006. Experiment 2 at Throckmorton Purdue Agricultural Center: Yield, Soil and Tissue P and K, and Stover and Grain Composition

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By Jeffrey J. Volenec1, Sylvie M. Brouder2

1. Department of Agronomy, Purdue University 2. Purdue University

Maize was grown in 2006 in plots differing in soil test P and K. Yield and plant composition were determined.

Version 1.0 - published on 18 Dec 2019 doi:10.4231/WWSK-RA65 - cite this Archived on 31 Mar 2020

Licensed under CC0 1.0 Universal

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These data may be used to evaluate relationships among soil and tissue P and K concentrations and agronomic performance and composition of maize. 

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